La Traversata
Montepulciano d'Abruzzo
DOC Organic & Vegan
Deep ruby red, full of life and bursting with the flavours of Abruzzo. This Montepulciano d’Abruzzo is all about richness - juicy black cherries, ripe plums and a touch of wild berries, lifted by hints of black pepper, cinnamon and a whisper of toasted oak. Warm and smooth on the palate, with velvety tannins and just the right amount of structure, it’s a perfect match for slow-cooked venison, roast lamb with Mediterranean herbs or a wedge of pecorino aged in a pit - deep, rustic flavours!