Pale straw yellow, delicate perlage. Fruity bouquet with hints of crunchy pear, green apple, citrus, lime, white grapefruit and acacia flowers. Light and fresh with a well-balanced acidity and a fresh, clean and persistent finish. It pairs with bruschetta with mushrooms and fontina, olives and mozzarella in carrozza, white pizza with mixed vegetables, risotto with aromatic herbs.